Namaste London

Home-made chutneys

Crispy onion fritters with gram flour, fennel and tamarind chutney

Chicken tikka in a rich tomato and fenugreek cashew nut gravy. Spicy

Juicy chicken cooked in a mild and creamy sauce

Boneless chicken chunks stir-fried with pepper, onion and fresh tomatoes. Very hot.

Char grilled chicken tikka cooked in a rich masala sauce. Hot.

Try it, the authentic way from the region where it was first created in Kashmir. Spicy

Cottage cheese cooked in mild cashew nut and tomato sauce. Spicy.

Yellow lentils tempered with cumin and curry leaves. Spicy.

Baby potatoes cooked with mild spice. Hot.

Home-made chutneys

Crispy onion fritters with gram flour, fennel and tamarind chutney

Sour 'n' spicy chickpeas, tamarind, green coriander sauce & nylon sev

Potato, chickpeas, sweet yogurt, tamarind chutney and sev

Crispy prawn coated with tempura batter and flour, served with a garlic mayo.

Potato stuffed with cheese, served with sweet yoghurt, chickpeas, tamarind relish and seasonal cress.

Served with fine potato straws, mint and tamarind chutney

Handmade pasty filled with spiced potato mix, served with tamarind chutney

Hot chilli garlic sauce

Squid fried in spiced rice flour, lime zest & chilli (SF)

Mix kuchumber salad. Spicy

Chicken breast marinated with green herbs and spices, cooked gently in a clay oven. Spicy

Mixed peppers, corn chaat. Spicy

Broccoli florets mixed with a rich cheese sauce

Lamb mince grilled in tandoor, herb chutney

2 Pcs. You will be floored with our juicy, succulent welsh lamb chops. Hot

Chicken marinated in a white sauce with black pepper and cheddar cheese. Spicy

Taste to believe these jumbo smoked prawns. 4 Pcs

Chicken tikka in a rich tomato and fenugreek cashew nut gravy. Spicy

Juicy chicken cooked in a mild and creamy sauce

Boneless chicken chunks stir-fried with pepper, onion and fresh tomatoes. Very hot.

Char grilled chicken tikka cooked in a rich masala sauce. Hot.

Chicken breast cooked with hot sauce. Predetermined flavour of black pepper, garlic and curry leaves. Finished with coconut milk. Very hot.

Boneless chicken cooked with onion, tomato, garlic and chilli masala sauce. Hot.

Chicken marinated in flavourful soya sauce, tossed with garlic, ginger and spring onion. Hot.

King prawns cooked with onion, garlic and tomato. Finished with fresh curry leaves. Hot

Tender and succulent duck marinated overnight in chillies, ginger and garlic. Simmered in a rich aromatic gravy. Very hot.

Try it, the authentic way from the region where it was first created in Kashmir. Spicy

Tender lamb cooked with a thick sauce of tomato, onion and ginger. Hot.

Diced lamb cooked with our chef's special spices, chilies and ginger. Very hot.

Tender lamb cooked in fresh spinach and spice. Hot.

Wild seabass. A spicy aromatic fish curry from Goa. Hot.

King prawns simmered in coconut and curry leaves. Spicy

Cubed aubergine and cashew nuts in an onion & tomato gravy. Hot.

Potato and cauliflower stir fried with ginger and roasted spices. Hot.

Cottage cheese cooked in mild cashew nut and tomato sauce. Spicy.

Spinach and corn cooked with cream, cumin seeds and garlic. Spicy.

Chikpeas, tomato, onion and mango powder. Hot.

Yellow lentils tempered with cumin and curry leaves. Spicy.

Baby potatoes cooked with mild spice. Hot.

Homemade cottage cheese dumpling, caramelized onion and saffron chilli.

Cauliflower tossed in a wok with szhezwan sauce. Hot.

Grand mothers slowly simmered black lentils finished with cream.

This vibrant fruity rosé is bursting with juicy strawberries, raspberries and watermelon on the palate, giving way to a sweet and moreish finish

Delicate and aromatic with fine bubbles. This wine carries lots of fresh pear and an elegant zest

Romania may not be the first place you think of when you are looking to buy a Pinot Noir but this has all the classic bright red fruit flavours and spicy notes you would expect

This is an elegant, juicy Malbec with lots of pure blackcurrant fruit character. A little grip of the tannin helps balance the wine

Stewed blackcurrant and plum with a cassis-like concentration. Fulsome tannins make this a bold and rich red

Intense ruby red with violet hue. Typical scents of merlot and hints of blackberry and cherry. Well-defined notes of redberries, extraordinarily round and complete

With a subtle floral scent on the nose with this white as flavours of melon, citrus fruits and a touch of fennel

Straw yellow with light golden hue expect a refreshing palate of stone fruit and citrus with refined dry mineral finish

Lifted peach and cream with lemon blossom, soft juicy palate and crisp cleansing finish, make this an enjoyable easy drinking wine

A young, bright and clean wine with a hint of sweetness, and notes reminiscent of white flowers, white peaches and grapes

Bright pale yellow in colour. Open nose of white fruits with a nice minerality offering complexity. The palate is well-balanced and the finish is lemon-flavoured and fresh

Port wine, rose liqueur, lychee liqueur & strawberry liqueur topped with prosecco

Creme de casis topped with prosecco

Peach puree topped with prosecco

Gin & italicus

Gin, raspberry puree topped with ginger ale

equila & orange liqueur, topped with orange juice